The Story of Repicci’s Italian Ice & Gelato Franchising is a Page-Turner
We are thrilled with the article published in the July 2015 Franchising USAmagazine issue showcasing our mobile franchising model. Read the editorial feature which shares information about our new Mercedes Sprinter food truck and how a century-old company has evolved in the modern world of mobile franchising. Our CEO Frank Repici shares best practices used by our 48 current franchisees.
The Digital Magazine:
http://issuu.com/cgbpublishing/docs/july_2015_franchising_usa-3_9
Our mobile feature is mentioned on:
-The Cover
-In the publisher’s letter, pg. 4
-Table of Contents, pgs. 5&6
-Mobile Franchising Article, pgs. 76-78
The magazine’s website:
http://www.franchisingusamagazine.com/special-feature/thriving-modern-concept/
A Sneak Peek of the Article’s First Page:
This is the first page of an article covering Repicci’s in the July 2015 Franchising USA magazine. Click the links above to read the rest of the editorial piece.
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